Food Allergy Training Course

Understanding the complexities of managing food allergies within an Aged Care Home and Childcare Centre is more important than ever. Preparing, cooking and serving food to multiple allergies requires more attention to avoid cross-contamination to ensure the residents and children with allergies are safe.

Our full comprehensive food allergy training is a 2 hour in-depth education session covering all common food allergies and tips for food handlers. Presented by our Food Safety Expert, Narmada Oogathoo.

This is a non-accredited course. A Certificate of attendance will be provided at the completion of the assessment.

Food Allergy Training Course outline

The following subjects are included in this food allergy training session:

• Food Allergy vs Intolerance
• Overview of Food Allergies
• Reading Food Labels & PEAL Regulations
• Understanding Allergens & Cross contamination
• Safe Food Handling & Preparation
• Food Allergy myths
• Case Studies
• Quiz and Assessment

Virtual training session

This training session is live via Teams. Ideal for Aged Care Homes and Childcare centres around Australia, who want to the advantage of in class training with a trainer and a structured time, and the ease of joining from your workplace or the comfort of your home.